Categories
Uncategorized

We’ve Got Spam (3/6/34)

Bob and I left Mason City, Iowa, about mid morning to head to Austin, Minnesota, on our way to Minneapolis. The attraction for us in Austin was the SPAM museum , which we learned of when living in Austin, Texas, which had an annual SPAM festival.

SPAM is a canned luncheon meat created by the Hormel company in Austin, MN, in 1937. It gained popularity worldwide after its use in WW II and is now found in over 40 countries. The free museum in Austin celebrates this product in a colorful and engaging way.

According to the museum, the name SPAM was chosen after a naming contest at a Hormel New Years Eve party, believed to be the combination of the words spiced and ham.

A mural on the side of the museum
The museum entrance
The Can Central section of the museum
Who knew there was all these varieties?
SPAM trivia. Who is eating all this SPAM?
One character used in SPAM marketing (the non-digital kind)
Bob with a big head, SPAM style,
the SPAMMY advertising character used in Japan
Breaking down what’s actually in that potted meat product
Hormel’s Outlook on life
There were exhibits regarding SPAM and it’s tie to Monty Python, including not just the name of their show
but also that the term spam for excessive digital marketing
is based on a Monty Python skit about a restaurant
that sold only menu items that contained SPAM
Many brands under the Hormel umbrella
A posting in the museum bathroom touting local attractions, including restaurants that serve SPAM
Variety SPAM packs on sale in the gift store

Leave a comment